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Item # 602444299
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Item # 602444299
Shopping at
Grassland (franklin) TN
Delivery to
For delivery, this item requires a Big & Bulky handling fee.
Neighbor’s Club Members earn points with purchases.
The Pit Boss Sportsman Series 5-Series Wood Pellet Vertical Smoker delivers a powerful cooking experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series uses hardwood pellets to masterfully smoke fish, game, jerky or whatever else you bring home. Now outfitted with a Wi-Fi and Bluetooth connected control board for even more convenience during your BBQ session. From adjusting your grill's temperature, to monitoring meat doneness, you can do it all with the Pit Boss Grills app. The PBV5P2 offers 5-in-1 cooking versatility, allowing you to smoke, bake, braise, roast and barbecue - all in one machine. Additional features of the Pit Boss Sportsman Series 5-Series Wood Pellet Vertical Smoker include 5 cooking racks, 3 meat probe ports, a large hopper capacity, a high-temperature powder coat finish, large pellet view window, 4 locking caster wheels and the Pit Boss best-in-class 5-year warranty. It has a 60 lb. capacity hopper and takes 110-120V power.
- Total cooking area: 1,679 sq. inches; 5 Cooking racks; Rack size: 22.51 x 14.92
- Digital control with Wi-Fi & Bluetooth Temperature range: 130F to 420F; Air flow: Convection cooking
- Grate construction: Porcelain coated steel; Meat probe: 3 ports, 1 meat probe included
- Start/stop cycle: Automatic start and cool down. Power source: 110-120 volt, 60 Hz, 250 w, 3 prong
- Hopper capacity: 60 lb. with cleanout Hopper sight glass: Window for checking fuel level
- Grease management: Tray
| Brand | Pit Boss |
|---|---|
| Country of Origin | Imported |
| Assembly Required | Yes |
| Features | Control type: Digital control with Wi-Fi & Bluetooth Temperature range: 130 deg. F to 420 deg. F Grate construction: Porcelain coated steel Meat probe: 3 ports, 1 meat probe included |
| Finish | Powder-Coated |
| Ignition Type | Electronic |
| Lid or Door Material | Steel |
| Number Of Adjustable Dampers | No |
| Number Of Preset Temperature Settings | Yes |
| Number Of Racks | 5 |
| Number Of Wheels | 4 |
| Primary Color | Black |
| Primary Material | Steel |
| Product Height | 53.2 in. |
| Product Length | 28.9 in. |
| Product Weight | 137.8 lb. |
| Product Width | 28 in. |
| Run Time | 24 hrs |
| Hopper Capacity | 60 lb |
| Smoker Orientation | Vertical |
| Total Cooking Area | 1,679 sq. in. |
| Warranty | 5 year |
| Manufacturer Part Number | 11049 |
Q: Can you adjust the smoke level? If not will it compare to wood or charcoal smoke?
a month ago- A: Howdy neighbor! While you can’t adjust the "smoke level" with a specific dial, you can control it by lowering the temperature. This smoker produces the most intense, authentic smoke flavor at lower settings (between 180°F and 225°F), as the pellets smolder more slowly at those temperatures.a month agoHelpful?
Q: Are the shelf levels adjustable?
a month ago- A: Howdy neighbor! Yes, the shelf levels on the Pit Boss 5-Series Vertical Pellet Smoker are adjustable. This model features a multiple-position racking system that allows you to customize the interior layout to fit larger cuts of meat like turkeys or tall briskets.a month agoHelpful?
Q: Can I leave it in the rain?
a month ago- A: Howdy neighbor! While your Pit Boss 5-Series is a powerhouse, you should never leave it exposed to rain because water can permanently damage the sensitive Wi-Fi electronics and cause wood pellets to swell and jam the auger system. To avoid safety hazards and ensure you don't void your warranty, we always recommend operating it under a dry shelter and using a heavy-duty, weather-resistant cover when the unit is not in use.a month agoHelpful?
Q: How many lbs of pellets to smoke a rack of ribs
a month ago- A: Howdy neighbor! You can generally expect to use about 1 to 2 lbs of pellets per hour when smoking a rack of ribs at standard temperatures, totaling roughly 5 to 10 lbs for the entire process.a month agoHelpful?
Q: will this Pit Boss 5-Series Sportsman Vertical Pellet Smoker do cool smoke (cheese)?
2 months ago- AI-generatedA: This smoker has a temperature range of 130°F to 420°F. While it is designed to smoke fish, game, and jerky, the minimum operating temperature is 130°F.2 months agoHelpful?
Q: Do you offer assembly or 3rd party assembly?
2 months ago- A: Hello, thank you for your question. Some TSC locations have started offering assembly services for an additional fee. We recommend reaching out to your local store to inquire if this service is available. You can find your store's contact information using the TSC store locator tool at the link below. https://www.tractorsupply.com/tsc/store-locator Alternatively, you can purchase on-site assembly services through Assemblers International Corp. Please see the link below for more details. https://www.tractorsupply.com/tsc/cms/assembly2 months agoHelpful?
Q&As
Q: Can you adjust the smoke level? If not will it compare to wood or charcoal smoke?
a month ago- A: Howdy neighbor! While you can’t adjust the "smoke level" with a specific dial, you can control it by lowering the temperature. This smoker produces the most intense, authentic smoke flavor at lower settings (between 180°F and 225°F), as the pellets smolder more slowly at those temperatures.a month agoHelpful?
Q: Are the shelf levels adjustable?
a month ago- A: Howdy neighbor! Yes, the shelf levels on the Pit Boss 5-Series Vertical Pellet Smoker are adjustable. This model features a multiple-position racking system that allows you to customize the interior layout to fit larger cuts of meat like turkeys or tall briskets.a month agoHelpful?
Q: Can I leave it in the rain?
a month ago- A: Howdy neighbor! While your Pit Boss 5-Series is a powerhouse, you should never leave it exposed to rain because water can permanently damage the sensitive Wi-Fi electronics and cause wood pellets to swell and jam the auger system. To avoid safety hazards and ensure you don't void your warranty, we always recommend operating it under a dry shelter and using a heavy-duty, weather-resistant cover when the unit is not in use.a month agoHelpful?
Q: How many lbs of pellets to smoke a rack of ribs
a month ago- A: Howdy neighbor! You can generally expect to use about 1 to 2 lbs of pellets per hour when smoking a rack of ribs at standard temperatures, totaling roughly 5 to 10 lbs for the entire process.a month agoHelpful?
Q: will this Pit Boss 5-Series Sportsman Vertical Pellet Smoker do cool smoke (cheese)?
2 months ago- AI-generatedA: This smoker has a temperature range of 130°F to 420°F. While it is designed to smoke fish, game, and jerky, the minimum operating temperature is 130°F.2 months agoHelpful?
Q: Do you offer assembly or 3rd party assembly?
2 months ago- A: Hello, thank you for your question. Some TSC locations have started offering assembly services for an additional fee. We recommend reaching out to your local store to inquire if this service is available. You can find your store's contact information using the TSC store locator tool at the link below. https://www.tractorsupply.com/tsc/store-locator Alternatively, you can purchase on-site assembly services through Assemblers International Corp. Please see the link below for more details. https://www.tractorsupply.com/tsc/cms/assembly2 months agoHelpful?
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