Whether you're smoking low and slow or firing things up for weeknight grilling, the Field & Stream 738 sq. in. Pellet Grill with Smoke Tray gives you the flexibility to cook your way. With 783 sq. in. of total cooking space and a temperature range from 200 degrees Fahrenheit to 500 degrees Fahrenheit, it's built to handle everything from ribs and brisket to burgers and chicken. The built-in smoke tray sets this outdoor grill apart, letting you add wood chunks or charcoal for an extra layer of authentic smoke flavor. A large LCD controller makes it easy to dial in your desired temperature, while the included meat probe helps monitor internal food temperatures without lifting the lid for more consistent results. Featuring porcelain-coated cooking grids, a 20 lb. pellet hopper and durable steel construction, this pellet grill is ready for seasons of backyard cooking.