The National Plant Network 1 gal. Potted Green/Yellow Fig Kadota Bush produces large, greenish-yellow figs filled with pinkish-amber flesh. These sweet and juicy figs are easy to peel and great for eating fresh, cooking or canning! This variety especially thrives in warm, dry climates, as they require a long and hot growing season to produce high yields of fruit. Unique for their resistance to diseases, such as mosaic virus and rust. Prune yearly or as needed to control mature size and shape. Decorate your front or backyard spaces and delight guests and passersby by planting this stunning fig bush.

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