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3.7 out of 5 stars. 6 reviews
A woman outside with a dog
A woman outside with a dog

Pit Boss 42 in. Digital Smoker National Wi-Fi

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  • Online Only

Pit Boss 42 in. Digital Smoker National Wi-Fi

Item # 6160823

Pit Boss Pit Boss 42 in. Digital Smoker National Wi-Fi
Pit Boss Pit Boss 42 in. Digital Smoker National Wi-Fi
$399.99
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  • New Arrival

  • Online Only

Pit Boss 42 in. Digital Smoker National Wi-Fi

Item # 6160823

Pit Boss Pit Boss 42 in. Digital Smoker National Wi-Fi
Pit Boss Pit Boss 42 in. Digital Smoker National Wi-Fi

$399.99
or
or
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$34/mo.†  suggested payments with 12 Months Financing or earn $19 in Rewards+ on this purchase.

Add this item to unlock free delivery!

This item is available online only

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Go all day with the Pit Boss 42" Digital Vertical Cabinet Smoker with WiFi. Outfitted with 1,320 sq in of cooking space and four porcelain-coated adjustable racks just waiting to take on brisket, ribs, or whatever the backyard's calling for. Use it during weekend cookouts, backyard BBQs, and summer grilling season. Take charge from your phone and monitor your temperatures wherever the day takes you for outdoor cooking, meat smoking, and low-and-slow cooking. The heavy-duty steel construction and sealed door keep the heat in, ranging from 100°F to 300°F with just a tap. Plug it in, load your chips, and give your feast the treatment it deserves from one of the premier electric vertical smokers. Whether you smoke brisket, smoke ribs, or slow smoke meats, this smoker has precise temperature control and hands-off cooking for everyone; pair it with a wireless meat thermometer or grill tools if preferred. And when it's all said and devoured? The removable grease cup makes cleanup quicker, simpler, and low-mess. Pop it out, brush down your grates, and get ready for the next one.

  • EASY DOES IT: BBQ grill cleanup & relocation are simplified with a removable grease cup and rear wheels
  • EVEN HEAT: Smoker grill includes a 1,650-watt heating element provides a balanced cook
  • HARDWOOD BOOST: Electric smoker lets you easily add wood chips or pellets for bolder flavor cues
  • HE CLEAN FINISH: Barbecue grill features an easy-access grease tray that contains runoff and drippings
  • ROOM FOR ONE MORE: Our vertical smokers offer 1,320 sq in of total cooking surface with six adjustable racks
  • TEMPERATURE CONTROL: Meat probe & dual ports let you track your cook down to the degree
  • ALWAYS IN RANGE: Our electric smokers maintain temperatures from 100F to 300F right at your fingertips with Wi-Fi & Bluetooth connectivity
  • PEACE OF MIND INCLUDED: These outdoor smokers are backed by a 3 year warranty so you can cook with confidence season after season

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Reviews

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1 review with 4 stars.
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1 review with 1 star.

Overall Rating

3.7
1 out of 3 (33%) reviewers recommend this product

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1 to 4 of 6 Reviews .
1 – 4 of 6 Reviews
Review 1
GenderMale
Age65 or over

Don’t waste your money

13 days ago
The seal on the unit was faulty. It allowed heat and smoke to escape around the door. As a result it would only reach a temp of 200 degrees. The drawer for the wood chips was poorly made and did not fit. It did not come with a water pan. I got rid of it and bought a Masterbilt.

No, I do not recommend this product.

Originally posted on Pit Boss Grills

Review 1

New Model PBV42DS Vertical Smoker 42”

26 days ago
Wonderful smoker takes chucks and pallets. So far very pleased with performance.

Originally posted on Pit Boss Grills

Bennett CO
Review 1
GenderMale
Age65 or over

Smoker came defective

a month ago
My smoker came to me defective it dose not work. The digital controller doesn't work.

No, I do not recommend this product.

Originally posted on Pit Boss Grills

Response from Pit Boss Grills:
a month ago
Customer Care
We understand the frustration of receiving your smoker with a digital controller that is not working. We would be happy to help troubleshoot the issue and provide assistance. Please contact Pit Boss CARE at (480) 923 9630.
Review 1
GenderMale
Age45 to 54

Awesome for very low and slow

2 months ago
4 stars because nothing is ever perfect. Bought the new 30” and 42”. I bought them for smoking my cured bacons and hams and very low temps. I am smoking at 160 for my bacons and 150 for my hams. I used different wood chips for each smoke. Everything turned out phenomenal! Opening the box the 30” unit had cosmetic damage which I could repair with my hand. The quality of these smokers is better than any other PITBOSS I ever owned. I love that I can add wood chips and pellets and not have to worry about another motor burning out on me. I feel these models infuse more of that smoke flavor. Smoking at low temps the chips did not burn very quickly. They actually lasted through a the whole smoke. When you increase the temp to 175the chips will burn a lot faster.

Yes, I recommend this product.

Originally posted on Pit Boss Grills