All my plants arrived just after a surprise additional freeze, Surprisingly I only lost the Basil and Pineapple sage. The rest did great and are still thriving, under snow too.

I purchased 8 of these plants last year and have harvested many beautiful peppers from them. They were a little slow to take off, I thought, but once they did, wow. I have harvested probably 30 - 40 peppers at this point and the plants are full of green and ripening peppers as we speak. I caged them all after planting them, which I think helped, since we are in a quite breezy area. I have not had any issues with blossom end rot, but had a bit of an issue with pepper anthracnose, which is something that has nothing to do with the plants I purchased, but it hasn't been too much of an issue. Pictures is just one of several harvests :D Will be buying again in the future if I need more peppers :) Happy growing!

I tried this pepper some 30 plus years ago when it first came onto the market...and it still can't be beat after all these years Aside from the fantastic sweet flavor when they're ripe, and non-bitter flavor while still green, the plants produce an unbelievable amount of fruit...and it's amazing how uniform the fruit always are.

I have a question) Can I grow this pepper in a pot?