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CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.

  • Online Only

CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.

Item # 2361921

CAI-PAN CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.
CAI-PAN CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.


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  • Online Only

CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.

Item # 2361921

CAI-PAN CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.
CAI-PAN CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs, 13.5 fl. oz.

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The CAI-PAN Livestock Udder Cream with Pure CAI-PAN Japanese Peppermint Oil and Blend of Herbs is a natural herbal balm for massaging the skin. It is used as an aid in softening and maintaining the skin of udders in dairy cattle and goats. The herbal balm provides a refreshing and comforting feel to the skin.

  • Pure Japanese peppermint oil
  • Refreshing and comforting for the skin of the udder
  • Herbal balm for massaging the skin
  • Softening and maintaining the skin of udders in dairy cattle and goats
  • Massage approximately 2 teaspoons into the quarter after milking; Reapply 2-3 times per day after first milking/stripping out; Repeat for 3-5 days; Apply only on intact skin, or skin with minor chaps; For External use on animals only; Avoid contact with eyes

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