LEM 1-1/2 in. x 12 in. Mahogany Fibrous Casings, 10-Pack
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LEM 1-1/2 in. x 12 in. Mahogany Fibrous Casings, 10-Pack
Item # 1281817
$9.99
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$9.99
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Perfect for making summer sausage, salami, bologna and other cured meats, the LEM 1-1/2 in. x 12 in. Mahogany Fibrous Casings are easy to use. Hang these LEM sausage casings in a smoker or your oven in up to 165 DF. Soak fibrous casings in warm water for 30 minutes prior to stuffing. Holding approximately 1 - 3 lb. per sausage casing, you're able to make to perfect sausages at home!Na
- Fibrous casings can be hung in a smoker or cooked in the oven until the internal temperature reaches 165 degrees F
- Casing color: Mahogany
- Holds approximately: 1 - 3 lb. per sausage casing
- Sizes available: 1-1/2 in. x 12 in., 2-1/2 in. x 20 in.
- Allows moisture, air, and smoke to penetrate casing for flavor
- Non-Edible Casings for Any Type of Sausage!
| Brand | LEM |
|---|---|
| Country of Origin | Imported |
| Capacity | 1 lb. |
| Food Processing Type | Sausage Casings |
| Package Quantity | 10 |
| Primary Material | Acetate |
| Product Height | 8.75 in. |
| Product Length | 12 in. |
| Product Weight | 0.14 lb. |
| Product Width | 3.25 in. |
| Warranty | 1 Year |
| Manufacturer Part Number | 130 |
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