CHEFSPOT 3.5 qt. Enameled Cast Iron Braiser Pan with Self-Basting Lid, Cream

Hearty, slow-cooked meals are what the CHEFSPOT 3.5 Qt. Enameled Cast Iron Braiser was built for. The heavy cast iron body heats evenly and holds that heat, so you can sear pork chops, brown a roast or simmer chicken and vegetables without hot spots or scorching. The smooth porcelain enamel interior never needs seasoning, won't react with tomatoes or other acidic ingredients and cleans up with warm, soapy water. Raised dimples under the self-basting lid collect steam and drip moisture back over your food, keeping meat tender through a long, low braise. Start on the stovetop, finish in the oven at up to 500 degrees F, then carry it straight to the table with the two wide loop handles. It works on gas, electric, ceramic and induction cooktops, and the low, wide shape gives you plenty of room for browning. The Cream finish brings classic farmhouse style to any kitchen. Made without PFAS, PFOA, lead or cadmium.Hand wash with warm, soapy water and dry thoroughly. Avoid abrasive cleaners and metal scouring pads. For stovetop and oven use; not intended for use over a campfire or open flame.