Purina Fancy Feast All Life Stages Chicken and Turkey Recipe Dry Cat Food

Rice, Poultry By-Product Meal, Corn Protein Meal, Beef Fat Preserved With Mixed-Tocopherols, Whole Grain Corn, Soybean Meal, Natural Flavor, Chicken, Turkey, Dried Yeast, Phosphoric Acid, Calcium Carbonate, Salt, Potassium Chloride, Choline Chloride, Glycine, MINERALS Zinc Sulfate, Ferrous Sulfate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite, Fish Oil, DL-Methionine, VITAMINS Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B-5), Riboflavin Supplement (Vitamin B-2), Vitamin A Supplement, Pyridoxine Hydrochloride (Vitamin B-6), Vitamin B-12 Supplement, Folic Acid (Vitamin B-9), Biotin (Vitamin B-7), Vitamin D-3 Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Taurine. G650024

3966 kcal/kg, 520 kcal/cup

• ADULT CAT FEEDING INSTRUCTIONS: These amounts are averages and your cat's needs may differ. Feeding should be adjusted as necessary to maintain an ideal body condition.
• KITTEN FEEDING INSTRUCTIONS: Kittens generally nibble solid foods at 3 - 4 weeks of age. Keep moistened Fancy Feast available to these kittens at all times. After weaning, at 6 - 8 weeks of age, kittens will normally eat dry or moistened food at will. If water is added, use no more than one part warm (not hot) liquid to three parts Fancy Feast, changing frequently to ensure freshness.
• FEEDING FOR REPRODUCTION: Fancy Feast provides the extra nutrition needed by reproducing females in stages of gestation and lactation. Food consumption may vary during gestation, so feed the amount needed to maintain the pregnant female's good body condition. Food intake may double or even quadruple during lactation.
• Adequate water intake is necessary to maintain your cat's health and body functions. Provide fresh water in a clean bowl daily.

Changes in your pet's diet should be made gradually to allow your pet to become accustomed to a new food. Substitute small amounts of the new food for the old food, gradually increasing the amount of the new food while decreasing the old food, over a period of 7 - 10 days.