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    Favorite Family Recipes | Winter 2014 Out Here Magazine

    The best recipes are those passed along as family favorites

    Photography by Mark Mosrie
    Food styling by Whitney Kemp

    The holidays are coming and it's time to break out the bakeware.

    Holiday baking is a time-honored tradition, whether you're creating sweet treats for your own home or wrapping them up for the tastiest of Christmas gifts for friends and family.

    These recipes from Out Here readers are perfect for either.

    Favorite Banana Bread


    Shirley Gassman, of New Prague, Minn., adds ground oatmeal to her banana bread to give it even more flavor.

    How To Make Favorite Banana Bread

    Rocky Road Fudge Bars


    These rich, sweet, and decadent fudge bars, courtesy of Khiquita Young, of Crystal Springs, Miss., make a perfect holiday gift - for someone else or yourself."

    How To Make Rocky Road Fudge Bars

    Chocolate Caramel Popcorn


    This fun recipe comes from Susan Noggle, of Mt. Vernon, Ill. "This is delicious and is a great snack that children and adults will love," she writes.

    How To Make Chocolate Caramel Popcorn

    Crunchy Pecans


    "I made this recipe for pecans one year and gave them away during the holiday season," says Emily Thiel, of Holley, N.Y. "I got lots of compliments on them."

    How To Make Crunchy Pecans

    Drop Cookies


    "Everyone enjoys these cookies that we make," writes Deb Plante, of Midland, Mich. "One batch makes one dozen large cookies."

    How To Make Drop Cookies



    If we publish it, you'll get a $50 Tractor Supply Gift Card!

    Email to:

    Or you can mail it to:
    Recipes, Out Here Magazine
    P.O. Box 7005
    Brentwood, TN 37024-7005

    Please include:
    Mailing address
    Telephone number

    By submitting your recipe, you are granting Tractor Supply permission to reproduce it for editorial, promotional, or marketing purposes.