The Brazilian Flame Chef Butcher 10 in. Stainless Steel Knife with Full Tang Handle is a unique knife that is not only amazing for slicing, dicing, and julienning, but also attractive and durable. The 10 in. butcher knife features a 420c stainless steel and a razor sharp blade that is perfect for chopping, slicing, deboning, cleaving meats, cutting vegetables and fruits, and flattening garlic or ginger. The handmade handle composed of Imbuia wood gives an excellent grip while the resin inlaid design gives a unique, aesthetic appeal. A genuine leather sheath completes the set by giving you a safe place to keep the knife while not in use.

• 10 in. butcher knife made with high quality 420c stainless steel
• Hand-finished to a mirror polish and provides military-grade strength, lifelong durability, precise cut, razor-sharp blade, and a low level of maintenance
• Perfect knife for chopping, slicing, deboning, cleaving meats, cutting vegetables and fruits, and flattening garlic or ginger
• Knife is amazing for slicing, dicing, cleaning meats, and julienning but is also attractive and durable
• Full tang for perfect balance and strength
• Strong composition and textured grain of the Imbuia wood gives the knife handle an excellent grip, durable composition, and aesthetic appeal
• Due to the handmade nature of the knives, no two are exactly alike
• Knife comes with a genuine, high-quality, and sturdy cowhide leather sheath
• Blade does not rust or tarnish easily and requires minimal maintenance
• Due to the robust and rustic look, it is necessary to keep the knife clean, dry, and lubed with kitchen oil
• Limited lifetime warranty