The web browser you are using is out of date and no longer supported by this site. For the best experience, please consider updating your browser to the latest version.
Buy Online Pick Up in Store Now available - Tractor Supply Co.
Navigate to Shopping Cart
Cart Item Count
  • Left Arrow
    My Account
  • Left Arrow
    My Account
  • Make My Store

    Your nearest store doesn't match your preferred store. Do you want to change the nearest store as your preferred store?


    Click "YES" to clear all the customer data, cart contents and start new shopping session.

    Your current shopping session will get automatically reset in seconds.
    If you are still active user then please click "NO"

    Changing your store affects your localized pricing. This includes the price of items you already have in your shopping cart. Are you sure you want to change your store?

    Your nearest store doesn't match your preferred store. Do you want to change the nearest store as your preferred store?

    • To Shop Online
    • To Check In-Store Availability

    click here
    We do not share this information with anyone. For details,please view our Privacy Policy

    Favorite Family Recipes Winter 2013 | Winter 2013 Out Here Magazine

    The best recipes are those passed along as family favorites

    Photography by Mark Mosrie
    Food styling by Whitney Kemp

    The approaching holiday season brings with it traditional dishes, along with lots of leftovers. These offerings from Out Here readers provide a new twist on some customary cuisine, along with a recipe to creatively use those leftovers.

    Granny's crustless turkey pie


    “After holidays at our house, the demand for next-day leftovers is almost equal to the holiday meal itself,” writes Rita S. Tamalavage, of Pottsville, Pa. “In this recipe, quite a few calories are saved by baking this mixture of old-fashioned flavors in a pie plate without a crust.”

    “She was a good cook,” writes Sharon, of Richlandtown, Pa. “This was one of my favorites, and my family loves it, too. It goes well with picnic food or any food.”

    How To Make Grandma's Crustless Turkey Pie

    Crunchy Wild Rice Salad


    “My family enjoys this as a different and refreshing salad,” writes Deanna Jones, of Mound Valley, Kan.

    “When I take it to dinners, someone always asks for the recipe.”

    How To Make Crunchy Wild Rice Salad

    twice-baked sweet potatoes


    “Here’s an easy-to-prepare veggie dish kids and adults both gobble up,” writes Marie Sanborn, of Spencerville, Okla. “Sweet potatoes are very nutritious, high in fiber, vitamin A, antioxidants, calcium and just plain ol’ yum.”

    How To Make Twice-Baked Sweet Potatoes

    grandma's turkey stuffing


    “I fix this at Christmas. Everyone loves it. This is my own recipe,” says Bobbie Meinecke, of Burton, Texas. “I’ve made this since 1969.”

    How To Make Grandma's Turkey Stuffing

    honey pecan pie


    “Here is a recipe for pecan pie that you will love,” writes Clara Ramsey, of El Reno, Okla. “It is not too sweet and sugary like most pecan pies, and it is beautiful. You will be proud of it.”

    How To Make Honey Pecan Pie



    If we publish it, you'll get a $50 Tractor Supply Gift Card!

    Email to:

    Or you can mail it to:
    Recipes, Out Here Magazine
    P.O. Box 7005
    Brentwood, TN 37024-7005

    Please include:
    Mailing address
    Telephone number

    By submitting your recipe, you are granting Tractor Supply permission to reproduce it for editorial, promotional, or marketing purposes.