Griddles are also know as flat top grills. Benefits: distribute heat evenly, flames don't touch food, so no flare-ups. A griddle is easier to clean than a grate

Gas Grills are fueled by liquid or natural gas. Benefits: Greater temperature control means you can cook food quickly and evenly. Gas burns cleaner and is less expensive per use than charcoal. Most include an ignition feature for easy lighting

Pellet Grills are a great alternative to gas and charcoal grills and offer additional functionality of a smoker. Benefits: Pellet grills are a good choice for cooks of any culinary level. Fueled by specialty pellets made of compressed sawdust which allows them to heat quickly, burn hot and create clean smoke

Charcoal Grills come in popular types such as Kettle grills, Barrel grills, and Kamado grills. Benefits: Size ranges from small models which are great for tailgating to larger grill-smoker combinations. Available features  like temperature gauges, lids, wheels, shelf space and tool hooks maximize convenience

Combination Grills combine different methods of cooking depending on how much time you have. Benefits: Feature plenty of room for all grilling needs, and offer versatility when cooking

Portable Grills let you bring the fun with you! Benefits: smaller portable grill size means you can cook anywhere but the amount you cook will be smaller