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Heirloom variety, also known as 'Bhut Jolokia, Ghost pepper is 1 of the world's hottest peppers, with Scoville units exceeding 1,000,000. Beware the heat of these peppers. Plant begins slowly but reaches in excess of 4 ft. in ideal locations with long growing season. The thin-walled, wrinkled, pointed plants reach 2 in. L to 3 in. L, ripening mostly to red. Fruit is excellent for college dares and for adding incredible heat to dishes. Tall plant benefits from staking. Maturity: 100-120-days from planting.
Specification | Description |
---|---|
Brand | Bonnie Plants |
Country of Origin | Made in USA |
Annual/Perennial | Annual |
Botanical Name | Capsicum chinense |
Features | Adding incredible heat to dishes |
Hardiness Zones | 8 (10 to 20 F), 11 (40 to 50 F), 9 (20 to 30 F), 10 (30 to 40 F) |
Harvest Season | Summer/fall |
Indoor/Outdoor | Indoor and Outdoor |
Mature Height | 24-48 in. |
Maximum Time to Germinate | 0 days |
Maximum Time to Mature | 100-120 days |
Package Quantity | 2 |
Planting Depth | 3 in. |
Product Height | 2-10 in. |
Product Length | 5 in. |
Product Weight | 19.3 oz. |
Product Width | 2-8 in. |
Sun Exposure | Full Sun |
Vegetable Type | Peppers |
Warranty | N/A |
Watering Requirements | Once Weekly |
Manufacturer Part Number | 2P3150 |