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Main Content

Recipe: Microwave Bread & Butter Pickles

Carolee Lewis of Oak Hill, Ohio, has gotten rave reviews from Out Here readers with this incredibly easy and convenient pickle recipe.


  • 2 cups sliced cucumbers
  • 1 cup sliced onions
  • ½ cup white vinegar
  • ½ tsp. salt
  • ½ tsp. mustard seed
  • ¼ tsp. celery seed
  • ¼ tsp. turmeric
  • 1 cup sugar


  • Mix all ingredients together, then cover with plastic wrap.
  • Microwave on high for 7-8 minutes.
  • Refrigerate before serving.

Makes one pint.