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    Favorite Family Recipes | Spring 2005 Out Here Magazine

    The best recipes are those passed along as family favorites

    Photography by John Walker
    Food styling by Whitney Kemp

    Applesauce Nuggets

    When LuAnn Zettle's grandmother, Clara Benjamin, made her applesauce nugget cookies, she added a little bit of this and a bit more of that.


    "It took some tinkering a few years ago to get all the ingredient measurements just right because she did a lot of her baking by handfuls and pinches," writes Zettle, of West Branch, MI.

    How To Make Applesauce Nuggets

    Salted Nut Bars

    Ellen Boydston, of Camden Point, MO, took a long-ago state fair prizewinning recipe, added a few of her own ingredients, and created a recipe she makes primarily for holidays and special occasions.

    Boydston, a former school cafeteria cook who has baked more than her share of cookies, prefers bar cookies to drop cookies.

    How To Make Salted Nut Bars

    Chocolate No-Bake Quick Oatmeal Cookies

    Gail Seeley's Chocolate No-Bake Quick Oatmeal Cookies are definitely a family favorite. "It is a no-bake recipe, so you can make it summer or year around," says Seeley, of Ulysses, PA.

    How To Make Chocolate No-Bake Quick Oatmeal Cookies

    Monster Cookies

    As soon as Idella Vorwerk's grown children — and grandchildren — hit the door, they're asking for her Monster Cookies.

    "I usually make them when I know my kids are coming home," says Vorwerk, of Moorhead, MN. If they drop in unexpectedly, well, she's always got some in the freezer.

    How To Make Monster Cookies